Blog Posts ArchiveBars
Three flavor compositions of chocolate bars with a crunchy accent. In this creation you will find a combination of many interesting flavors – peanut with strawberry, hazelnut with passion fruit, almond with orange, cranberry and ed pepper. Royal Barima Artisanal puffs are responsible for the crunchy consistency of the bars.Hot chocolate with churros
A very sweet composition, perfect for long autumn evenings. Hot chocolate based on Barima Artisanal 50% dark chocolate with milk and cream. Chocolate with churros is definitely a good idea for the autumn blues.Mimoza paradise
The springtime flavour of a garden captured in a cake. Dacquoise hazelnut base, praline filling, peach jelly, and velvety mousse based on white chocolate with elderflower flavour create a unique combination that transports us to an enchanted garden.Chocolate impression
Autumn impressions are sweet impressions. A delicious cake decorated with Picasso pencils is a composition of white chocolate mousse with vanilla, mango and passion fruit jelly and hazelnut Dacquoise.Falling leaves
A delicate vanilla and pumking tart to share with a hot tea while contemplating the falling golden leaves of autumn.