Blog Posts Archive

Shortcrust pastry, orange-flavored caramel, crunchy base and light vanilla mousse, all finished with a shiny coating – sounds delicious, right? this dessert that combines interesting flavors and beautiful appearance thanks to new chocolate decorations MESO.

The Sea Shell dessert will surely surprise you with both its taste and original appearance. A delicate mousse based on white chocolate, mango sauce, light sea foam, and chocolate sponge form the base. Decorations features beautiful chocolate Balls: Rafa, Malta, and Blue Pearl. It’s a true feast for all the senses, evoking the sound of […]

The “Barcelona in Sunbeams” dessert is a geometric feast for the eyes and palate. The dessert has the form of a cube and is covered with orange velly spray. Decorated with Barcelona chocolate decorations featuring artistic prints inspired by Catalan art, capturing the spirit of Barcelona.

The Meso Plate Dessert is a playful take on form and shape. The star of the dish is a chocolate mousse paired with a refreshing peach jell.Whereas the Meso chocolate decorations, in their unique form made from white, milk, and dark chocolate with a delicate pattern, create a beautiful composition.

The Jungle Cake is a treat for the little ones. This two-tiered cake is finished with white velly spray, featuring exotic palm trees made from Dessert Cones and Lemon Leaves, along with colorful Dinosaurs that are sure to delight children and make it perfect for a birthday party.