Blog Posts Archive

Oat cookies with white baking chocolate drops. Perfect for the holiday table… or as a little snack while wrapping gifts!

Shortcrust pastry, orange-flavored caramel, crunchy base and light vanilla mousse, all finished with a shiny coating – sounds delicious, right? this dessert that combines interesting flavors and beautiful appearance thanks to new chocolate decorations MESO.

Delicate, handmade pralines with an intense flavor,  cut into perfect pieces – perfect for autumn evenings and elegant parties. Our Chefs worked put the unique flavor compositions: aromatic Lavender, refreshing Pomegranate with Mint and exquisite Pistachio 🌿🍇🥜. Each of these flavors is a real feast for the senses and a great idea to diversify autumn […]

The Floral Monodessert is a simple yet refined mono-portion. A sponge cake base and light exotic mousse finished with a juicy yellow velly Spray. This art piece has been decorated with Floral Filigranes. Perfect proposition for the whole year.

The Grillage Mousse Cake, in a clasis shape with a hollow center and beautiful composition of little meringues, herbs, and fruits. The bottom of the cake covered with caramel glaze with crunchy crocant, enhances the entire dessert. Decorated with chocolate Art Grillage Spring.