Blog Posts Archive

SUMMER BREEZE

A magical, summery garden on a plate – an exceptional dessert for the summer. Dessert crumble, refreshing strawberry sorbet, vanilla yogurt foam, chocolate cream, strawberries with mint, and chocolate sponge cake create an incredible taste and visual experience.

SWEET GARDEN

A beautiful spring monoportion dessert that captivates with its appearance and taste. Light and crispy crust, intense mandarin cremeux, and caramel-rum mousse, finished with Mini Flowers – Colour and Classic, as well as Lime Willow Leaf decorations, perfectly complement any assortment of sweets.

Chocolate impression

Autumn impressions are sweet impressions. A delicious cake decorated with Picasso pencils is a composition of white chocolate mousse with vanilla, mango and passion fruit jelly and hazelnut Dacquoise.

Falling leaves

A delicate vanilla and pumking tart to share with a hot tea while contemplating the falling golden leaves of autumn.

Praline cake

A modern cake with rich taste and simple form. Praline crispy base and chocolate-lime ganache placed on a praline sponge cake. The base of this cake is chocolate and nut mousse, and the whole thing is covered with a shiny dessert icing. This creation is complemented by a chocolate Barbara Decor – Degas pencil.