Blog Posts Archive

BADGE MOM

Dessert for a Mother on her holiday. Full of love and chocolate. Crispy meringue base, crunchy pastry mass with the taste of milk chocolate and hazelnuts and intense mousse made of dark chocolate and cherries – will mean more than a thousand words to any Mom.

LEAF FALL

Autumn begins with mimosas… sweet, chocolatey, and nice. This autumn dessert, accompanied by Mimosa leaves, is perfect as a seasonal dessert on a plate.

ART GRILLAGE MONO

Perfect for the carnival. Beautiful colours, different textures, finishes and effective decoration in the form of irregular, broken pieces of Art Grillage sheets. The taste is a classic: pear, chocolate, and caramel.

LEMON GROOVY

Lemon dessert in a modern version. The original claw-shaped monoportion, filled with lemon mousse, lemon cream and carrot sponge cake, is perfect as a complement to any sweet buffet offer.

MARBLE TART

Less means more. Simple, elegant, geometric, and modern Marble Tart is perfect for a family party. Crunchy chocolate bottom, combined with noble almond mousse, is the perfect flavour composition.