Blog Posts Archive
Red Velvet TrioA modern interpretation of the classic Red Velvet in a miniature form. Red layered cake, paired with a light, smooth cream, creates a beautifully contrasting dessert. The composition is completed with Serce Trio chocolate decorations and delicate pink Hearts, adding an elegant, chocolate accent.
Amour RougeAmour Rouge is a dessert that captures attention at first glance. The intense red tart base contrasts with the light, creamy top, creating a romantic character. The composition is completed with Amour chocolate decorations and subtle Hearts from the Love Collection.Its expressive form and cohesive details make the dessert truly stand out and highlight the […]
Snowy Christmas TreesMonoportions shaped like white, snow-covered Christmas trees, finished with a delicate velvet coating and adorned with elements inspired by the classic symbols of Christmas. Each composition is enhanced with a Chsitmas Stick, Santa & Gifts, sugar pearls, and white Stars, completing the creation with festive charm and refinement.
Christmas treeMonoportions inspired by the classic symbol of Christmas, presented in deep emerald green with a subtle, glossy finish. Each tree is adorned with sugar pearls, Santa & Gifts, and crowned with a dark-gold Star that adds a touch of festive brilliance. A creation that blends modern form with traditional symbolism, making it a stunning centerpiece […]
Winter BaublesA monoportion in the shape of Christmas baubles, dressed in a deep red hue and finished with delicate chocolate decorations — Reindeer and Cookie Man — that give it a distinctive character and emphasize the festive spirit. This creation is a perfect addition to a seasonal pastry collection, serving beautifully both as a stunning display […]
