LOVISSIMO CHOUX CRAQUELIN

Lovissimo Choux craquelin

Lovissimo Choux craquelin in a beautiful red color. Decorated with white chocolate cream and a set of chocolate decorations – Lovissimo. Perfect dessert for the Valentine’s Day

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Used products and decorations

Lovissimo
Lovissimo
Code 33998
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Recipe

Short pastry
Ingredients:
250 gPlain flour
150 gButter
60 gEgg yolks
50 gIcing sugar
Red colurant
Preparation:

Mix the flour with butter. Add yolks and icing sugar. Knead until a dough consistency is reached. Roll out the dough between two perforated silicone mats to 5mm thickness, cut out the discs and bake them at 180 ºC for 15 minutes.

Choux pastry
Ingredients:
250 gWater
250 gMilk 3.2% fat
200 gButter
8 gSalt
280 gPlain flour
480 gEggs
Preparation:

Bring to boil water, milk and butter with salt. Add flour and make a dough. Put the dough into a mixer and cool it down to 60ºC, then add the eggs, one by one, mixing constantly. Shape the profiteroles using piping bag.

Craquelin
Ingredients:
280 gButter
330 gBrown sugar
280 gPlain flour
Red colorant
Preparation:

Mix together all the ingredients. Roll out the mass between two silicone mats to 2 mm thickness and cut out the discs. Put the discs of craquelin onto the choux pastry and bake at 160ºC for 45 minutes.

Strawberry jelly
Ingredients:
400 gStrawberry puree
10 gGelatine
50 gWater
Preparation:

Soak gelatine in cold water. Boil the pure, add the soaked gelatine and then pour into a mould and freeze.

Buttercream cookie cream
Ingredients:
250 gCream 32% fat (1)
350 gMascarpone
8 gGelatine
40 gWater
45 gConcentrated butter cookie paste
60 gSugar
400 gCream 32% fat (2)
Preparation:

Soak gelatine in cold water. Boil the cream (1) with sugar, add the soaked gelatin and then mascarpone and stir until smooth. Combine with butter cookie paste and cold cream (2), mix well and put in the refrigerator for min. 12 h. Whip it in a mixer on medium speed and use to fill profiteroles.

Decoration:

For decoration use chocolate decorations Barbara Decor:

Lovissimo set (code 33998),
Tagliatelle Marble ( code 335801).

scheme

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