Blog Posts Archive

Florence Amour

A romantic dessert created with special occasions in mind. The velvety smooth, light-coloured form with a delicate pink marble effect delights with its lightness and elegance, while the Florence chocolate ball adds a jewellery-like accent to the whole composition. Minimalist, subtle and exceptionally striking — perfect for Valentine’s displays and dessert presentations.

Flower Bomb

Monoportions Flower Bomb using spectacular chocolate balls Peach and Peach Pearl. They will add a unique touch to any event.

Chocolate Shavings Tart

The Chocolate Shavings Tart highlights the main decorative element – white, milk, and dark chocolate shavings – while also reflecting the simplicity, versatility, and elegance of the tart.

NO 56 CAKE 56

A classic, elegant chocolate cake with a mandarine-citrus twist, perfect for any special occasion. Chocolate sponge cake, praline sauce, velvet tangerine cremeux and chocolate-manadarine mousse is definitely an interesting combination of flavours.

Delicacy duo

An interesting cake with an unusual taste of almonds and ginger and an interesting appearance, decorated with an art grillage duo chocolate sheet serves as a perfect excuse for “something sweet”.