Blog Posts Archive
VANILLA CREMEUX TORTEAn exquisite cake with a dacquoise base, enveloped in brulée cream and white chocolate-based vanilla cream, contrasted with bold black currants – a uniquely flavoured surprise.
BLUE LAGOONA delicate summer dessert. Mousse based on white chocolate and peaches, strong flavour of mango and passion fruit jelly beans and marzipan sponge cake creates a perfect composition for the sunny, summer days.
CAKE#LOVEAn elegant Valentine’s Day cake given to a loved one will please them greatly and express so many feelings without the need for words.
Choco whiteA beautiful spring dessert in the shape of a white chocolate ball, finely decorated with White Chocolate Shavings and Pansy is perfect for celebrating the First Communion.
DOUBLE HEARTAn “emotional” dessert in the form of a simple monoportion, perfect for Valentine’s Day. Finished with pink velly spray and chocolate Cupid hearts imitating wings, will make you to fly away to the land of love.
