Blog Posts Archive
Love Loops PlateA plated dessert built on an elegant, minimalist composition of pink, red, and white. At the center, a raspberry mono portion with a velvety finish, topped with the Love Loops chocolate decoration. The composition is defined by contrasts in texture: glossy gel, delicate macaron, fresh raspberry, fruit ice cream set on a crunchy crumble, and […]
Chocolate Spooky TrioA Halloween-themed plated dessert that combines pastry artistry with playful design. A pumpkin-shaped monoportion finished with orange velly spray, accompanied by ice cream on crumble, jelly, chocolate mousse, and whimsical Mummy chocolate decorations create a complete composition that catches the eye and evokes a rich Halloween atmosphere. It’s a concept designed for restaurants that wish […]
Plate full of loveThis impressive dessert offers a symphony of flavours, combining delicious white chocolate with vibrant fruit jellies and an elderberry ice cream. Exquisite chocolate accents and edible flower decorations complete the design, making this dessert an unforgettable centrepiece for any romantic celebration.
Spring FeverThe fruit of passion and confectionery artistry. Chocolate butterflies, handcrafted elements, “lime caviar,” gold flakes, and macarons make this dessert a masterpiece that will indulge your senses
Meso Plate DessertThe Meso Plate Dessert is a playful take on form and shape. The star of the dish is a chocolate mousse paired with a refreshing peach jell.Whereas the Meso chocolate decorations, in their unique form made from white, milk, and dark chocolate with a delicate pattern, create a beautiful composition.
