Blog Posts Archive
Choco RocherA sweet treat with an exceptionally striking form, combining a delicate texture with the intense character of chocolate. Choco Rocher impress with their crispness and elegant appearance, making them perfect both as a decorative element for desserts and as a standalone highlight in a pastry display. Their versatile shape and distinctive aesthetic enhance the character […]
LEMON TEA & PARSLEY BONBONSWyjątkowe połączenie świeżej natki pietruszki i cytrynowej herbaty zamknięte w formie eleganckiej praliny. Delikatna ganache z białej czekolady Barima Artisanal 29%, warstwa żelu z cytrynówką i chrupiące nadzienie z prażynkami Royal tworzą harmonijną kompozycję smaków i tekstur. Świeżo, ziołowo, z nutą cytrusowej lekkości.
PralinesDelicate, handmade pralines with an intense flavor, cut into perfect pieces – perfect for autumn evenings and elegant parties. Our Chefs worked put the unique flavor compositions: aromatic Lavender, refreshing Pomegranate with Mint and exquisite Pistachio 🌿🍇🥜. Each of these flavors is a real feast for the senses and a great idea to diversify autumn […]
Feast of FlavorsThe Feast of Flavors is an artistic dessert composition that delights both in appearance and variety. It consists of small, filigree chocolate cups in intricate shapes – Caro, Queen, Coffee Cup Mini, Star, and Grillage cup. Each piece is a small work of art, combining the delicacy of chocolate with subtle fillings, creating a true […]
Mini Coffee cupsDelicious and aesthetic “finger foods”, perfect for sweet tables. Coffee cup mini cup made of dark chocolate in many variations – with pomegranate and mango flavored filling. Finished with chocolate decorations, fruit or cream.
