Blog Posts Archive

Vegan truffles – salty caramel

Vegan truffles created with the Barbara truffle shells and Cacao Extra Dark, will attract the attention of many sweet lovers. It’s all because of the caramel-salty and liquid filling. Absolute mastery.

Praline jungle

Beautiful, colorful praline made of Barima Artisanal dark chocolate. Its filling is a combination of gel and ganache. The innovative composition of flavors of this praline which include passion fruit puree, milk chocolate and lavender paste.

Heart Cake

Heart-shaped cake covered with red suede spray. Cupid’s Hearts – white and pink – add a Valentine’s Day character.

Fuchsia Valentine’s Day

Pink monoportions covered with pink glasage created in a Valentine’s Day atmosphere. A strong accent in this dessert are the chocolate decorations – hearts, rose petals and gold modern pearls. The entire monoportion is placed on the macaron half.

Love dessert on a plate

The Valentine’s Day plated dessert. Constructed with strawberry sorbet, macaroons, mini-monoportions of chocolate mousse covered with fuchsia velly spray and strawberry gel. To add some Valentine’s Day flair, there are also chocolate decorations – I Love You Heart and Kiss.