Hollow eggs dark

HOLLOW EGGS DARK

An Easter fantasy about the classic cheesecake in the form of elegant monoportions. An original Devil’s Cake sponge cake, cheesecake mass, chocolate and sour blackcurrant decorated with a 3D Easter Egg serve as a perfect festive dessert.

RecipePhoto

Used products and decorations

HOLLOW EGGS DARK
HOLLOW EGGS DARK
Code 33735
CHOCOLATE WHITE 29%
CHOCOLATE WHITE 29%
Code CHB28XXB3
COCOA EXTRA DARK
COCOA EXTRA DARK
Code 22/24GT781
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Recipe

DEVIL’S CAKE
Ingredients:
150 gFlour
3 gSalt
6 gBaking powder
7 gBaking soda
50 gCocoa Extra Dark Barima Artisanal (code 22 / 24GT781)
125 gSugar
100 gVegetable oil
25 gKakao Extra Dark (2) Barima Artisanal (code 22 / 24GT781)
40 gHot water
125 gMilk
60 gEggs
5 gVanilla Paste
Preparation:

Sift all dry ingredients into a bowl. Add oil, cocoa (2) dissolved in hot water, milk and mix at medium speed until smooth. Add eggs and vanilla paste. Mix again. Spread a thin layer on a baking tray lined with baking paper. Bake at 180 ° C for 15 minutes. After baking, cut out the shape as desire.

BLACK CURRANT JELLY
Ingredients:
300 gBlack currant
50 gBlack currant juice
100 gSugar
5 gPectin
Preparation:

Boil all ingredients, pour into round silicone molds and freeze.

COLD CHEESECAKE
Ingredients:
250 gWhite chocolate 29% Barima Artisanal (code CHB28XXB3)
250 gCream 30 - 33%
100 gButter
450 gCream cheese
25 gVanilla Paste
20 gGelatin
100 gWater
Preparation:

Soak the gelatin in water. Melt the chocolate and pour over the boiled cream with soaked gelatin to form a ganache. Cool and mix with butter and cream cheese already mixed with blender. Add the vanilla paste and mix. Fill round rings with the cheese mass by placing the Devils cake at the bottom and frozen blackcurrant jelly in the middle. Pour the rest of the cheese mass into disc-shaped silicone molds and freeze. Cover the frozen cheese discs with green Barima Artisanal Velly Spray (code AP0379VE) and place them on top of the previously prepared cake. Finally, cover the cake with a strip of chocolate.

Decoration

To decorate, use Barbara Decor chocolate decorations:

Hollow Eggs DARK (code 33735)

scheme

SIMILAR DESIGN

Check out the photos, recipes, and videos with similar themes. Be inspired and create them in your own atelier!

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