A magical, summery garden on a plate – an exceptional dessert for the summer. Dessert crumble, refreshing strawberry sorbet, vanilla yogurt foam, chocolate cream, strawberries with mint, and chocolate sponge cake create an incredible taste and visual experience.
Whisk the butter with icing sugar and salt. Add the yolks one by one. Then mix with melted chocolate. Separately whisk the whites with sugar and add to the first mixture, gently stirring. Finally, add the flour and baking powder. Put the sponge mass on a 60 x 40 cm baking tray. Bake at 160°C for about 15 - 20 minutes.
Dice the strawberries. Bring to boil balsamic vinegar with sugar making gastrique. Add agar and mint paste. Leave it aside to set and then mix it using hand-blender until smooth.
Bring to boil the cream (1) and sugar. Add soaked gelatine and chocolate. Then combine with mascarpone and cold cream (2). Cover the cream with cling film and leave it aside in the refrigator for minimum 12 h. Then whip it.
Mix the yoghurt, milk and icing sugar. Add metil, xanthan gum and vanilla paste and blend it again. Pour it into the gas siphon bottle and leave in the fridge for 2 hours.
Make a syrup boiling the water with sugar and glucose syrup. Add soaked gelatine, strawberry puree and strawberry paste. Freeze.
Heat up to 120ᴼC the water with sugar, then add dark chocolate and stir until chocolate clumps. Roast white chocolate in the oven at 160ᴼC for 20 minutes. Crush and mix all the ingredients adding roasted hazelnuts, brown sugar and hazelnut oil.
Assembly:Prepare the ring/band from tempered white chocolate coloured in red. Put the chocolate sponge cake inside the ring. Then build the composition placing one on top the other: caramelized strawberries, chocolate cream, strawberry/mint gel and the crumble. Shape the "quenelle" from strawberry sorbet and place it next to the dessert. Finish the composition with yoghurt foam.
- Mini flowers color Barbara Decor (code 33996)
- Grillage sheet white Barbara Decor (code 333022)
- Fresh herbs
Check out the photos, recipes, and videos with similar themes. Be inspired and create them in your own atelier!